Apple Berry Fruit Crisp
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Apple Berry Fruit Crisp

Submitted by: Jacqueline Reilly

Prep Time: 15 Minutes

Cook Time: 1 Hour

Servings: 12

Delicious! Makes 12 servings.


    2 c. berries

    3/4 c. coconut sugar

    1/4 c. lemon juice

    1 tbsp. lemon zest

    1/2 tsp. cinnamon

    1/4 tsp. nutmeg

    1 1/2 c. old-fashioned oats

    1/2 c. butter

    1/4 c. spelt flour

    3 tbsp. coconut sugar

    1/2 tsp. cinnamon

    4 med. red apple


Preheat oven to 375°F. Grease a 9x9 baking dish.

To make the topping: In a large bowl, combine oats, spelt flour, 3 tablespoons coconut sugar, and 1/2 teaspoon cinnamon. Cut in butter until mixture is crumbly. Set aside.

To make the filling: Peel, core, and slice the apples. In a large bowl combine apples, berries, 3/4 cup coconut sugar, lemon juice, lemon zest, 1/2 teaspoon cinnamon, and nutmeg. Stir to mix well. Transfer mixture to baking dish.

Sprinkle reserved topping over fruit and bake for about 1 hour.