For some reason, donuts remind me of fall. Of course, they're delicious year round, but they taste particularly good on a lazy autumn morning.
Now you're probably saying to yourself, "Isabel, really? Donuts? I've already been tempted enough this month."
But today, I have a healthier donut recipe for you to include in this weekend's breakfast...
Cinnamon Sugar Glazed Pumpkin Spice Donuts!
These delectable morning treats are moist, slightly sweet, and have all the delicious spice that go into pumpkin pie.
Even better? They're gluten-free, and they taste like fall, the best time of the year!
