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Grilled Pork Tenderloin with Rosemary–Mustard Rub

Grilled Pork Tenderloin with Rosemary–Mustard Rub

Sat Feb 05 |

4 Proteins  0 Fats  0 Carbs

Submitted by: Isabel De Los Rios

Pork is easy to prepare and offers a flavorful alternative to chicken. (Wild Oats Marketplace online recipes)

  • Prep Time: 15 Minutes
  • Cook Time: 15 - 20 Minutes
  • Servings: 4

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