Submitted by: Laila Abdallah
Prep Time: 10 Minutes
Cook Time: 20 Minutes
This is a recipe for delicious almond cookies that are sugar-free and gluten-free.
Before you begin, pre-heat your oven to 300F. Combine all ingredients. Form dough into walnut-sized balls and place onto greased cookie sheet. Bake for 5 minutes. Press down lightly with fork. (Optional: You may also place an almond in the middle of the cookie.) Return to oven and bake for another 15 minutes. Let cool and enjoy!