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Mushroom & Asparagus Saute

Orange Icon  Mushroom & Asparagus Saute

Orange Icon  Mushroom & Asparagus Saute

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Submitted by: Kayleigh

Prep Time: 7 Minutes

Cook Time: 7 Minutes

Servings: 4

An easy and delicious side dish! Hubby & Kid tested and loved. :)

  • 1 lbs. asparagus, fresh, organic
  • 2 tsp. ginger, ground, organic
  • 2 tbs. coconut oil, raw, extra-virgin, organic
  • 3 c. mushrooms, white, organic
  • 1 tsp. sea salt, unrefined and pure
  • 1/8 tsp. stevia, loose
  • 1/8 tsp. black pepper, ground, organic

In a large skillet, saute asparagus and ginger in oil for 2-3 minutes or until asparagus is crisp tender. Add the mushrooms, salt, sweetener of choice (just a bit) and pepper. Cook and stir 2-3 minutes longer or until mushrooms are tender. Depending on the thickness of the asparagus stalks and the mushrooms...you might want to cook each an extra minute or so

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