Submitted by: Barbara Dodson
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Can add as much 'spice' as you like to this easy-to-make quinoa.
Drain tomatoes and reserve juice. Heat olive oil; saute minced garlic and diced onions until onions are tender and translucent. Add reserved tomato juice and bring to a boil. Add quinoa and diced green peppers, and cook until liquid is absorbed - about 15 minutes or so. Add tomatoes, spices and serve.
Best served warm. EASY!!